Clients travelling to the Cook Islands who are thinking about taking food with them should note ...
You are able to take items such as frozen meat, cheese, olives etc with you, provided it is vacuum packed or sealed to abide by the Cook Island’s government law.
Another tip for the Cook Islands is that it is recommended to take cash out before leaving NZ. The island of Rarotonga charges a NZ$7.00 fee per transaction from an ATM.
Keep in mind that most properties in Rarotonga have safes in their rooms to keep your cash in for safe keeping.submitted by -- Anonymous